Economic benefits through agroecological soil practices

Soils worldwide are degrading at an accelerating rate with devastating effects on agricultural productivity and thus food security. Farmers can directly address this challenge by adopting agroecological practices that help maintain or enhance soil fertility over the long term. Evidence from 10 years of implementation of ProSoil shows that these measures not only improve soil fertility but also have a positive economic impact for both farmers and society as a whole. Case studies from ProSoil have been analysed.