Soil Protection and climate change adaptation: How can a healthy soil help combat the impacts of climate change?

Climate change is a major threat to agricultural production. Africa is particularly affected. Since 1961, total agricultural productivity growth in Africa has been reduced by 34 per cent due to climate change. These negative effects are likely to increase. The yields of staple cereals and legumes in the tropics are expected to decline by 5 per cent for every degree Celsius of global warming. Yield reductions and harvest failures are undermining food security and increasing hunger. Depending on the climate scenario, up to 80 million additional people could be at risk of hunger due to climate change (IPCC 2022).

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This blog was contributed by a CA4SH partner.

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Gender in Soil Matters: Comparative Insights from Multi-Country Gender Analyses

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Sowing Sustainability: Agroecology and Sustainable Land Management in Synergy